Ringawera Lavash Stockists

* click on a City to view the stockists

Auckland

C'est Fromage

5 Maskell Street St Heliers

Phone:

C'est Fromage

585 Remuera Rd

Phone:

C'est Fromage

5 McColl St Newmarket

Phone:

Constellation Farro Fresh

70 Parkway Drive Mairangi Bay

Phone:

Farro Fresh Food

80 Lunn Avenue Mt. Wellington

Phone: 5707071

New World Remuera

Clonburn Rd

Phone:

Nosh

422 Dominion Rd Mt Eden

Phone:

Nosh Gourmet Food Mkt

133-135 Apirana Ave Glenn Innes

Phone: 5211115

Nosh Metro Ponsonby

254a Ponsonby Road

Phone: 3601580

Sabato

57 Normanby Rd Mt Eden

Phone: 6308751

Tastes from around New Zealand

http://www.tastesfromaroundnz.co.nz/

Phone:

Wild Poppies

3 College Hill Ponsonby

Phone:

Christchurch

Mercato

100 Fitzgerald Ave Christchurch

Phone:

Rare Fare

29-31 Main Road North Papanui

Phone: 3529047

Hamilton

Vetro

538 Anglesea Street

Phone:

Havelock North

Bellatinos

9 Napier Rd

Phone:

Invercargill

Taste Matters

1/28 Windsor St Invercargill

Phone:

Karaka

Karaka Country Market

Karaka

Phone:

Kerikeri

Food @ Wharepuke

190 Kerikeri Rd

Phone:

Matamata

Kaimai Cheese Co.

2 Hawes St Waharoa

Phone:

Kaimai Cheese Company

2 Hawes St Waharoa

Phone:

Mt Maunganui

The Good Food Trading Company

35 MacDonald St

Phone:

Napier

Vetro Trading

46 Bridge St, Ahuriri

Phone:

Nelson

Pomeroys

80 Hardy Street

Phone:

New Plymouth

Vetro

51 Egmont St

Phone:

Palmerston North

Moreish

284 Broadway Avenue

Phone:

Queenstown

Mediterranean Market

53 Robins Road The Junction

Phone: 4424161

Raglan

The Herbal Dispensary

6 Wallis St

Phone:

Rotorua

Okere Falls Store

759 SH33 RD4 Okere Falls

Phone: 3624944

Taupo

Replete Food Co

45 Heuheu St

Phone:

Salute Taupo

47 Horomatangi St

Phone:

Waiheke Island

Azzuro Groves

150 Te Whau Drive

Phone: 3729500

Island Thyme

8a Miami Avenue Surfdale

Phone: 3723400

Te Matuku Bay Oysters

Tahi Rd

Phone: 3728600

The Goldie Room

Goldwater Estate

Phone: 3727493

Waiheke Fruit & Veg

110 Ocean View Rd Oneroa

Phone: 3728866

Waiheke Wine Centre

153 Ocean View Road Oneroa

Phone: 3726139

Wellington

Moore Wilson

Cnr Tory and College Streets Te Aro

Phone: 3849906

Urban Harvest

www.urbanharvest.co.nz

Phone:

Whitianga

Monk Street Market

1 Monk Street

Phone:

What is Ringawera Lavash?

Ringawera Limited to date produce three different types of Lavash (pronounced “Lahvosh”). Ringawera Lavash is a flat or crisp bread. We make it without yeast or any other raising agent (unleavened). Ringawera Lavash is a perfect partner to dips, cheeses, pates and can be used in salads too. It is also rather nice on it’s own.

Ringawera Lavash is made from a dough of Bakers Flour, Wholemeal Flour, Olive Oil, Water and Sea Salt. To this we add the seeds and other oils to make up the individual Lavash flavours.

The dough is rolled extremely thinly then coated with olive oil and sea salt before baking briefly. The result is a delicious thin crispbread.

I started making Lavash as a chef trainee. We served it with cheeses. I remember how hard it was to get that dough not to stick to the bench. When I wrote my first restaurant menu I made a decision that I would not use packets of crackers or biscuits on my cheeseboards and taste plates. I added a spiced Lavash to the menu and it was an instant hit.

Check out our serving suggestions, but don't be limited by our recipes, I am certain you will come up with many exciting ways to use Ringawera Lavash.

Serving Suggestions

* click on an image to enlarge it

Ringawera Spiced Lavash

The picture shows two of my favourite dishes Fattoush and Kokoda. You will find my version of these in the recipe section of this web site. Nice with a glass of bubbles.

Ringawera Seasalt Lavash

This platter includes a home made green tomato chutney, fresh pear and Ringawera Whauwhau Reka (Greek Style Figs available 2009) served with Kapiti Ramara white mould cheese, (yummy) and a glass or two of Waiheke Sauvignon Blanc.

Ringawera Sesame Lavash

The picture shows home made tsatziki, pesto, hummus and a chunky guacamole. A glass of Waiheke Merlot rounds it off just fine.

About Ringawera

Translated literally Ringawera means “hot hands” (ringa = hand, wera = hot) and is the name given to those of us who work in the kitchen preparing food.

Ringawera products are made on Waiheke Island in Auckland's Hauraki Gulf. Waiheke is noted for its beauty and relaxed atmosphere. Here the pace of life is a little slower than in the big city which allows us time to savour our surroundings and our food.

At Ringawera Limited we are committed to making consistently high quality fine food products with a difference. We take time batch-making everything by hand and this is reflected in the quality and flavour of the finished products.

The recipes we use are tried and tested, retested and tasted in order to offer to you “the consumer” the ultimate food experience.